Now, nestling cosily in the heartlands of Yishun Blk 504, we guarantee
the utmost explosive experience to shock your senses. If our signature
chicken wings are not enough reason to enjoy, our specialty Keropok will
be sure to push you over the edge with excitement. Lavender Nasi Lemak
is certainly an occasion for different taste buds to appreciate.
Explore Our Nasi Lemak Menu
Did you know that our butterfly pea rice is an Asian secret that’s passed from generation to generation? Also known as Nasi Kerabu, this visually appealing type of rice is infused with the petals of Clitoria ternatea flowers, staining the rice in the beautiful hue of blue. This comes paired with our rendition of the Nasi Lemak, a dish that’s popular due to its unique taste and texture. Nasi Lemak is an aromatic rice dish usually mixed with ikan bilis, peanuts, fried egg and meat. Traditionally wrapped in banana leaves, you can also find them served in bowls or eaten on its own. Brought to you from Chiang Rai to Singapore, Chef Nolee’s recipes continue to satisfy taste buds in our menu lineup of Nasi Lemak sets and more in CPuteh Nasi Lemak.
Cooked to perfection with spicy, delicious goodness. This Thai inspired local delight takes its influence from the famed streets of Chiang Rai. Auntie Nolee has refined and united a hearty Singaporean experience with the culture of Thailand.
Lavender Nasi Lemak marries the creamy and sweet natures of Thai cuisine with the juicy and spicy mouth feel of Singaporean signatures. Our Signature blue pea rice adds more than a vibrant splash of colour, it is also rich in antioxidants and can prevent premature ageing, helping to improve overall skin tone and texture while promoting healthy hair growth without greying.
From chilli to chicken wing, prawn to peanut, each ingredient in our menu has been carefully elevated to bring the best out of nasi lemak. Make no mistake, our mango salad pristine palate pleaser in its own right – An amalgamation of cross cultural flavours that will wash over you to deliver an incorporated impression of Asia.
For 25 years, Chef Nolee (Auntie Nolee) honed her skills and delighted the tastebuds of the people of Chiang Rai. WIth nothing more than a push cart, deep fryer and rice cooker, she set her sights on Singapore. 15 years since her arrival, Auntie Nolee now launches Lavender Nasi Lemak to sell her famous recipe.
Having travelled across many different regions, inculcating many different palates, she found her calling to infuse traditional Malay nasi lemak with Thai inspired ingredients. Now, Lavender Nasi Lemak, with Auntie Nolee at the helm aspires to deliver her delectable recipe to the homes and hearts of Singaporeans alike.
Now, nestling cosily in the heartlands of Yishun Blk 504, Lavender Nasi Lemak guarantees the utmost explosive experience to shock your senses. If our signature chicken wings are not enough reason to enjoy, our specialty Belacan Chilli will be sure to push you over the edge with spice and flavour. Lavender Nasi Lemak is certainly an occasion for different taste buds to appreciate.
